Sushi

Tuna (Maguro)

Salmon (Sake)

Smoked Salmon (Lox)

Yellowtail (Hamachi)

White Tuna (Maguro)

Tuna (Albacore)

Red Snapper (Tai)

Sweet Shrimp (Amaebi)

Scallop (Kaibashira)

Squid (Ika)

Surf Clam (Hokigai)

Mackerel (Saba)

Octopus (Kaco)

Shrimp (Ebi)

Crab (Kanikama)

Real Crab (Kani)

Fresh Water Eel (Unagi)

Egg (Tamago)

Sweet Fried Tofu (Inari)

Salmon Roe (Ikura)

Flying Fish Roe (Tobiko)

Smelt Roe (Masago)

Quail Egg

Toro, Sea Bass, Flounder, Ankimo

Sea Urchin (Uni)

Rolls

California Roll (Crab, Avocado and cucumber inside topped with masago)

Spicy California Roll (Crab, Avocado and cucumber inside topped with masago and special chef spicy sauce)

Crunchy California Roll (Crab, Avocado and cucumber inside topped with tempura flakes and special sauce)

Kani Q (Pieces of crab and avocado wrapped in cucumber with special chef’s vinegar sauce)

Kani Flower (Crab wrapped beautifully with seaweed topped with special sauce)

Spicy Tuna Roll (Fresh tuna marinated in special spicy sauce with cucumber)

Salmon skin Roll (Salmon skin gobo and cucumber)

Yum Yum Roll (Crab marinated in special spicy sauce with cucumber)

Pink Lady Roll (Crab, avocado and cucumber inside, topped with fresh tuna)

Alaskan Roll (Salmon and avocado)

Philadelphia Roll (Smoked salmon, cream cheese and avocado)

Morning Roll (Salmon, cream cheese and avocado deep fried and topped with special teriyaki sauce)

Red Dragon Roll (Fresh water eel, cucumber and avocado topped with fresh tuna and special sauce)

Shrimp Tempura Roll (Shrimp tempura, cucumber, avocado topped with masago and special sauce)

Spider Roll (Deep fried soft shell crab, cucumber, avocado topped with masago and special sauce)

Tiger Roll (Shrimp with avocado inside with cooked shrimp on top)

Crunch Roll (Shrimp Tempura, crab and avocado topped with tempura flakes)

Caterpillar Roll (Eel, cucumber inside topped with bed of avocado and special sauce)

Rainbow Roll (Crab, cucumber and avocado topped with four kinds of fresh fish)

Dynamite Roll (Yum yum, avocado, tempura flakes, masago and special spicy sauce baked)

Double Spicy Roll (Spicy crab and cucumber inside with spicy tuna on top)

Vegetable Roll (Avocado, gobo and cucumber and Japanese pickle)

Futomaki Roll (Avocado, gobo, cucumber, Japanese pickles, egg and crab)

Oyster Roll

Tuna Roll

Unagi (Eel)

Salmon Roll

Yellowtail Roll

Cucumber Roll

Oshinko Roll

Asparagus Roll

Avocado Roll

Special Rolls

Sunset Roll (California Roll with salmon on top with thin slices of lemon)

New Year Roll (Salmon, eel, egg and shrimp tempura wrapped with soy paper, dressed with a spicy sweet sauce)

Kiss of Fire (Spicy tuna and cucumber topped with super white tuna, avocado and jalapenos. Served with a side of Ponza sauce)

Chicago Big Roll (Shrimp tempura, avocado, spicy tuna topped with special sauce)

Ruby Red Sleeper Roll (Spicy tuna topped with tuna tataki)

Flying Dragon Roll (Shrimp tempura, avocado, cucumber topped with eel)

Rock and Roll (Yellowtail, cream cheese and jalapeno deep fried and served with special sauce)

Super Crunch Roll (Shrimp tempura, avocado and masago wrapped with soy and topped with tempura flakes)

Lobster Tail Roll (Lobster tail and cucumber inside, avocado outside with flying fish cavier)

Albacore Garlic Roll (Yum Yum topped with albacore tuna)

Hawaiian Roll (Shrimp tempura and lettuce topped with avocado and mango)

Avalanche Roll (Salmon, cucumber and cream cheese inside, deep fried, baked with special sauce topped with tobiko and special sauce

Captain Crunch Roll (Yum Yum, cucumber topped with shrimp)

 Hand Roll

California Hand Roll

Tuna Hand Roll

Spicy Tuna Hand Roll

Unagi Hand Roll

Crunch Hand Roll

Salmon Skin Hand Roll

 Specials

Red Bull (Yum Yum inside, steak tataki outside, special sauce and tobiko outside

Hanabi Roll (Shrimp tempura with cucumber inside, tuna and avocado outside with eel sauce

Super Spider Roll (Soft shell crab, shrimp, avocado and cucumber inside. Tempura crunch outside with eel sauce)

King Crab California Roll (King crab, avocado and cucumber inside.  Eel and avocado outside with eel sauce)

Double Dragon (Softshell crab with cucumber inside, eel and avocado outside with eel sauce)

Baked Crawfish Roll (California roll topped with baked crawfish)

 Deluxes

Chirashi Don (Assorted fish over sushi rice)

Sushi Deluxe A (12 pieces of assorted sushi)

Sushi Deluxe B (16 pieces of assorted sushi)

Sashimi Deluxe A (16 pieces of assorted sashimi)

Sashimi Deluxe B (24 pieces of assorted sashimi)

 Love Boats

Love Boat A (26 pieces of sashimi, 12 pieces of sushi and 3 chefs choice rolls. Served with 4 soups and salads)

Love Boat B (21 pieces of sashimi, 10 pieces of sushi and 2 chefs choice rolls. Served with 3 soups and salads)

Love Boat B (13 pieces of sashimi, 8 pieces of sushi and 1 chefs choice rolls. Served with 2 soups and salads)